A flavour-packed trio of Mix Veg, Stuffed Green Chilli, and Amla Achaar. Crafted in small batches using traditional recipes, this trio delivers the perfect balance of tang, spice, and authentic homestyle flavour—ideal for everyday meals or on-the-go cravings.

Ingredients

Mix Veg Achaar: Cauliflower, Carrot, Gooseberries (amla), Radish, Turnip, Fresh Turmeric, Aniseed, Red Chillies, Mustard seeds, Turmeric powder, Amchur, Garam Masala, Ginger, Green Chillies, Garlic, Salt, Cumin, Caraway, Fenugreek, Mustard, Carom seeds

Stuffed Green Chilli Achaar: Aniseed, Black Mustard, Salt, Turmeric powder, Amchoor, Yellow Mustard, Kashmiri Red Chillies, Cumin, Pepper, Black Cardamom, Clove, Asafoetida, Caraway seeds, Fenugreek seeds, Green Chillies, Cold-pressed Mustard oil

Amla Achaar: Gooseberries (Amla), Ginger, Green Chillies, Salt, Aniseed, Red Chillies, Turmeric powder, Garam Masala, Cumin. Carom seeds, Caraway, Fenugreek

How to use

• As a side:
  Serve a spoonful with dal–chawal, parathas, khichdi, curd rice, or any everyday Indian meal.

• Flavour booster:
  Add a little to plain rice or curd rice for an instant tangy, spicy lift.

• With snacks:
  Pair with thepla, mathri, poha, or savoury snacks for extra zing.

• In cooking:
  Finely chop and mix into sabzis, dals, or wraps to add depth and warmth.